9 CFR § 381.89 Poultry Products Inspection Regulations

§ 381.89 Bruises.

Current through May 11, 2026 · Read all of Part 381

⚠ 1 pending change to Part 381

Any part of a carcass which is badly bruised shall be condemned and, if the whole carcass is affected as a result of the bruise, the whole carcass shall be condemned. Parts of a carcass which show only slight reddening from a bruise may be passed for food.

← § 381.88 Parasites.§ 381.90 Cadavers. →