9 CFR § 381.7 Poultry Products Inspection Regulations

§ 381.7 Coverage of all poultry and poultry products processed in official establishments.

Current through May 11, 2026 · Read all of Part 381

All poultry and poultry products processed in an official establishment shall be inspected, handled, processed, marked, and labeled as required by the regulations.

← § 381.6 Establishments requiring inspection.§ 381.10 Exemptions for specified operations. →