7 CFR § 58.435 Grading and Inspection, General Specifications for Approved Plants and Standards for Grades of Dairy Products

§ 58.435 Color.

Current through Jul 29, 2026 · Read all of Part 58

Coloring when used, shall be Annatto or any cheese or butter color which meet the requirements of the Food and Drug Administration.

← § 58.434 Calcium chloride.§ 58.436 Rennet, pepsin, other milk clotting enzymes and flavor enzymes. →