7 CFR § 58.251 Grading and Inspection, General Specifications for Approved Plants and Standards for Grades of Dairy Products

§ 58.251 Dry buttermilk and dry buttermilk product.

Current through Jul 29, 2026 · Read all of Part 58

The quality requirements for dry buttermilk or dry buttermilk product bearing an official identification shall be in accordance with the U.S. Standards for Grades of Dry Buttermilk and Dry Buttermilk Product.

[56 FR 33855, July 24, 1991]

← § 58.250 Dry whole milk.§ 58.305 Meaning of words. →