7 CFR § 58.250 Grading and Inspection, General Specifications for Approved Plants and Standards for Grades of Dairy Products

§ 58.250 Dry whole milk.

Current through Jul 29, 2026 · Read all of Part 58

Dry whole milk in commercial bulk containers which bears an official identification shall meet the requirements for the U.S. Standards for Grades of Dry Whole Milk. Quality requirements for dry whole milk in consumer packages shall be for U.S. Extra Grade and shall be gas packed with an oxygen content of not more than 2.0 percent.

← § 58.249 Instant nonfat dry milk.§ 58.251 Dry buttermilk and dry buttermilk product. →