21 CFR § 120.20 Hazard Analysis and Critical Control Point (HACCP) Systems

§ 120.20 General.

Current through Sep 8, 2026 · Read all of Part 120

This subpart augments subpart A of this part by setting forth specific requirements for process controls.

← § 120.14 Application of requirements to imported products.§ 120.24 Process controls. →