7 CFR § 94.303 Poultry and Egg Products

§ 94.303 Analytical methods.

Current through Jul 29, 2026 · Read all of Part 94

The analytical methods used by the USDA laboratories to perform analyses for processed poultry products are found in the latest edition of the Official Methods of Analysis of AOAC INTERNATIONAL, Suite 500, 481 North Frederick Avenue, Gaithersburg, MD 20877-2417.

[61 FR 51352, Oct. 2, 1996]

← § 94.302 Analyses available and locations of laboratories.§ 94.304 Fees and charges. →