7 CFR § 94.103 Poultry and Egg Products

§ 94.103 Analytical methods.

Current through Jul 29, 2026 · Read all of Part 94

The analytical methods used by the Science and Technology Division laboratories to perform voluntary analyses for egg products shall be the same as listed in § 94.4.

← § 94.102 Analyses available.§ 94.104 Fees and charges. →