7 CFR § 58.511 Grading and Inspection, General Specifications for Approved Plants and Standards for Grades of Dairy Products

§ 58.511 General construction, repair and installation.

Current through Jul 29, 2026 · Read all of Part 58

The equipment and utensils used for the manufacture and handling of cottage cheese shall be as specified in § 58.128. In addition for certain other equipment the following requirements shall be met.

← § 58.510 Rooms and compartments.§ 58.512 Cheese vats or tanks. →