40 CFR § 180.656 Tolerances and Exemptions for Pesticide Chemical Residues in Food

§ 180.656 Amisulbrom; tolerances for residues.

Current through Aug 22, 2025 · Read all of Part 180

⚠ 11 pending changes to Part 180

(a) General. Tolerances are established for residues of the fungicide amisulbrom, including its metabolites and degradates, in or on the commodities listed below. Compliance with the tolerance levels is to be determined by measuring only amisulbrom, 3-[(3-bromo-6-fluoro-2-methyl-1H-indole-1-yl) sulfonyl]-N, N-dimethyl-1H-1, 2, 4-triazole-1-sulfonamide].

Commodity 1Parts per million
Grape0.40
Grape, raisin1.0
Tomato0.50
Tomato, paste1.2

1 There is no U.S. registration for use of amisulbrom on grape or tomato.

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]

[76 FR 59914, Sept. 28, 2011]

← § 180.655 Flazasulfuron; tolerances for residues.§ 180.657 Metaflumizone; tolerances for residues. →