40 CFR § 180.554 Tolerances and Exemptions for Pesticide Chemical Residues in Food

§ 180.554 Kresoxim-methyl; tolerances for residues.

Current through Aug 22, 2025 · Read all of Part 180

⚠ 11 pending changes to Part 180

(a) General. (1) Tolerances are established for the combined residues of the fungicide kresoxim-methyl (methyl (E)-2-[2-(2-methylphenoxy)-methyl]phenyl-2-(methoxyimido)acetate) and its metabolites as follows: (E)-2-[2-(2-methylphenoxy)methyl]-phenyl-2-(methoxyimido)acetic acid; (E)-2-[2-(2-hydroxymethylphenoxy)methyl]-phenyl-2-(methoxyimido)acetic acid (free and glucose conjugated); and (E)-2-[2-(4-hydroxy-2-methylphenoxy)-methyl]phenyl-2-(methoxyimido)acetic acid (free and glucose conjugated) in or on the following commodities:

CommodityParts per million
Apple, dry pomace1.0
Apple, wet pomace1.0
Fruit, pome0.5
Grape1.0
Grape, raisin1.5
Pecan0.15
Vegetable, cucurbit, group 90.40

(2) Tolerances are established in or on the following commodities for the residues of the metabolite (E)-2-[2-(2-methylphenoxy)methyl]-phenyl-2-(methoxyimido)acetic acid resulting from the use of the fungicide kresoxim-methyl:

CommodityParts per million
Cattle, meat byproducts0.01
Goat, meat byproducts0.01
Sheep, meat byproducts0.01

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]

[64 FR 31136, June 10, 1999, as amended at 71 FR 50359, Aug. 25, 2006; 74 FR 46377, Sept. 9, 2009]

← § 180.553 Fenhexamid; tolerances for residues.§ 180.555 Trifloxystrobin; tolerances for residues. →