§ 182.40 Natural extractives (solvent-free) used in conjunction with spices, seasonings, and flavorings.
Current through Sep 8, 2026 · Read all of Part 182
Natural extractives (solvent-free) used in conjunction with spices, seasonings, and flavorings that are generally recognized as safe for their intended use, within the meaning of section 409 of the Act, are as follows:
| Common name | Botanical name of plant source |
|---|---|
| Apricot kernel (persic oil) | Prunus armeniaca L. |
| Peach kernel (persic oil) | Prunus persica Sieb. et Zucc. |
| Peanut stearine | Arachis hypogaea L. |
| Persic oil (see apricot kernel and peach kernel) | |
| Quince seed | Cydonia oblonga Miller. |
[42 FR 14640, Mar. 15, 1977, as amended at 47 FR 47375, Oct. 26, 1982]