21 CFR § 172.180 Food Additives Permitted for Direct Addition to Food for Human Consumption

§ 172.180 Stannous chloride.

Current through Sep 8, 2026 · Read all of Part 172

⚠ 2 pending changes to Part 172

The food additive stannous chloride may be safely used for color retention in asparagus packed in glass, with lids lined with an inert material, in an amount not to exceed 20 parts per million calculated as tin (Sn).

← § 172.177 Sodium nitrite used in processing smoked chub.§ 172.185 TBHQ. →